I cooked Moroccan food today. Chicken Soup with Couscous. It was amazing. Grated tomatoes (ha!), fresh mint, (!!! from our back yard!), a cinnamon stick, parsley, cilantro, paprika, chili powder, cumin, cayenne pepper. FRESH MINT!!! I looove it. The spices again. They were pretty. I couldn’t help it. Spices and the cookbook at a wonky angle. It was much prettier before I added all the spices. The… er… spices again. What? They were pretty. Oh, and look, there’s couscous! Adding the first round of spices. So mine wasn’t quite as pretty as the picture in the cookbook. Because I didn’t add the second two cups of water like I was…